Ambalaza Journal - Vol 2, June 2016.

Editorial

Added values

Contents

Summary

Interview

Key role of packaging in food waste reduction

CROPAK 2016 – professionals and consumers awarded the best in packaging

Exceptional combination of wine making and design (M. Pezer)

CROPAK Winners overview

First local holders of “Save Food – added value” certificates

REGPAK 2016 – exceptional solutions from the region

From World packaging organization

Info world

Info region

Info Croatia

Packaging in Croatia

Not recognizing importance of market research means exposing to unnecessary risks (M. Plovanić)

Packaging in region

Packaging materials

Innovative, sustainable and ecological solutions

Packaging and environment

Using nanocomposites only with a clear legal framework

Conferences, fairs, exhibitions

New incentive for wise investment

Croatian waste market

Picture dictionary

List of fairs and exhibition